Name | Côtes de Provence |
---|---|
Terroirs | Gonfaron : soils dating from the Pleistocene. Combination of phyllade soils on schist colluvium. |
Grape varieties | Grenache, Cinsault, Syrah. |
Vinification | Cold settling, low temperature vinification, maturation in thermo-regulated vats and resuspension of the fine lees. |
Tasting | Color: pale pink. |
Service | 10-12°C |
Degree | 13 % |
Accompaniment | Ideal for generous, comforting cuisine, dishes |
Capacity | 0.75 cl |
Delivery times
- Standard delivery (carrier) only in France, excluding Corsica and French overseas departments and territories.
Secure payment
- Secure payment by credit card